The Southern Slow Cooker

Author: Kendra Bailey Morris
Publisher: Ten Speed Press
ISBN: 9781607745136
Size: 10.64 MB
Format: PDF, ePub, Mobi
View: 97

A collection of 60 soulful, comforting, and wonderfully convenient recipes for Southern favorites--from Black Eyed Peas with Stewed Tomatoes to Country-Style Pork Ribs to Molasses Gingerbread. Cooking delicious, soul-warming Southern food that the whole family will love has never been easier! Whether it’s a big pot of black-eyed peas, fall-apart tender pulled pork, or creamy apple butter, the greatest Southern dishes have one thing in common: they taste best when they’re cooked low and slow. With more than sixty recipes for down-home favorites, ranging from Chicken and Cornmeal Dumplings to Buffalo Stout Beer Chili to Brown Beans and Fatback, The Southern Slow Cooker is packed with real Southern flavor. Author Kendra Bailey Morris presents regional classics from all over the South: church potlucks, Cajun and Creole traditions in the bayou, even her West Virginia granny’s old recipe book. Morris carefully tested and adapted each recipe for the home kitchen, and the result is a treasure for busy home cooks everywhere. With hardly any active cooking time and featuring affordable ingredients, every dish is simple, convenient, and downright delicious. Start the slow cooker before work and come home to the mouthwatering aroma of Country-Style Pork Ribs. Or, prep the cooker on Sunday morning and have Breakfast Apples or a Sausage and Tater Tot Casserole ready by brunchtime. Since no Southern meal is complete without a sweet treat at the end, there are even slow cooker desserts, like Molasses Gingerbread, Lemon Blueberry Buckle, and Chocolate and Caramel Black Walnut Candies. All of these satisfying, flavor-packed, and wonderfully simple recipes allow you to make the food you love in the time you have available—and will have you and your family begging for seconds.

Appetites

Author: Anthony Bourdain
Publisher: Riva Verlag
ISBN: 9783959716673
Size: 19.15 MB
Format: PDF, Docs
View: 89

In Appetites stellt Anthony Bourdain seine Lieblingsgerichte vor, die ihm schon während seiner Kindheit, später in seiner Karriere als Koch und natürlich auf seinen Reisen ans Herz gewachsen sind. Doch Appetites ist weit mehr als ein Kochbuch. Es ist ein Kunstwerk. Ein Manifest. Eine Reflexion über das (richtige) Leben und ein Schlachtplan für die Küche, der dabei hilft, Gäste mit atemberaubender Effizienz in Schrecken zu versetzen. Die Fotos sind rebellisch, frech, ungeschönt, unkonventionell. Sie zeigen, wie es in einer Küche wirklich zugeht, und zelebrieren Bourdains Bad-Boy-Image auf schaurig-schöne Weise. Die Gerichte schmecken dennoch fantastisch und sollten – in Bourdains Augen – wirklich von jedem gekocht werden können.

Bill Neal S Southern Cooking

Author: Bill Neal
Publisher: Univ of North Carolina Press
ISBN: 9780807889589
Size: 18.40 MB
Format: PDF, Mobi
View: 41

Southern cooking, the most interesting and complex regional cuisine in America, remains a mystery to many professional cooks and southerners. With a stellar collection of recipes, Neal reveals the background and subtleties of southern foods. He uses imaginative new ways with old standards to make the recipes more accessible, but he never resorts to shortcuts or processed ingredients. He also shows how the meeting of Native American, Western European, and African cultures has created this cuisine.

A Southern Ambience

Author: Holt E. Glenn
Publisher: AuthorHouse
ISBN: 9781477294642
Size: 13.17 MB
Format: PDF, Kindle
View: 79

New book shows America from a working man’s perspective ‘A Southern Ambience’ looks at social, economic concerns of the blue collar workers in the South WINNABOW, N.C. – Author Holt E. Glenn takes readers on a blue collar odyssey set deep in the soul of the South in his latest book “A Southern Ambience: Ramblings of a ‘Working Man’” (published by AuthorHouse). Using what he calls good old rural common sense, he sets out to address many of the issues facing the South and America today, while weaving a funny, often quirky semi-autobiographical tale. As he says, “Some edumacation is in fact not all in all a bad thing.” “I live in the blue collar world now, but it has not always been that way, for I have known the world of Country Clubs and the privileged,” Glenn writes. “Both social/economic spheres have features that inspire and intrigue me. I have come to see that there are snobs on both sides of the fence!” Subject matter such as obesity, governmental dependency, obesity, illegal immigration and gun control are touched upon. “A Southern Ambience” By Holt E. Glenn

Goodbye Zucker

Author: Sarah Wilson
Publisher: Goldmann Verlag
ISBN: 9783641154646
Size: 16.20 MB
Format: PDF, ePub, Mobi
View: 86

Jeder kennt ihn, diesen Heißhunger auf Süßes: ruckzuck ist statt einem Stückchen Schokolade gleich die ganze Tafel weg. Wie man sich vom Zucker und seinen Tücken befreien kann, verrät uns die Australierin Sarah Wilson mit ihrem einfachen 8-Wochen-Entzuckerungsprogramm. Auf dieses Buch haben viele gewartet, denn die trendigen Rezeptideen mit vielen süßen Alternativen stehen ganz unter dem Motto: Naschen erlaubt – – aber gesund und mit Spaß!